THE BRIDGE INN AUTUMN WINTER MENU SAMPLE
NIBBLES & NATTERS
7 each or 3 for 18
Garlic Ciabatta (V)
Crispy Whitebait - garlic mayo, lemon
Jalapeno Poppers (V) sweet chilli dip
Artisan Bread (V) balsamic Oil
Halloumi Fries - sweet chilli dip
Salt ‘n’ Pepper Chicken Wings - hot sauce dip
STARTERS
Creamy Garlic Mushrooms (v) gran padano, herb breadcrumb, toasted focaccia / 8
Prawn Cocktail - lettuce, marie rose, lemon, focaccia / 9
Soup Of The Day (v) - focaccia, butter / 7
Sicilian Arancini - arborio rice balls with ham, breadcumbs, tomato sauce / 8
TO SHARE
Ploughmans - 1/4lb pork pie, york ham, cheddar cheese wedge, pickled onions, apple, apple cider chutney / 15
Beef Chilli Nachos - monterey jack and nacho cheese sauce, jalapeno, sour cream
small / 8 large / 15
Veggie Nachos (v) - monterey jack and nacho cheese sauce, salsa, soured cream, jalapeno
small / 7 large / 13
PUB CLASSICS
Fish, Chips & Peas Please! (gf) - fresh cornwall haddock, hand cut chips, crushed peas, tartare sauce, lemon / 17
add curry sauce 2.50
Roasted Pork Belly - singapore noodles / 19
Traditional Beef Lasagne - pub-made, dressed salad, garlic ciabatta / 17
Penang Curry (ve) - basmati rice, poppadom / 15
Shin Beef & Bridge Best Bitter Pie - mash or chips, crushed peas, rich gravy / 18
Breaded Scampi - hand cut chips, tartare sauce, dressed salad & lemon / 16 Glute free option
Ceaser Salad - smoked chicken, romaine lettuce, anchovies, croutons, ceaser dressing, gran padano / 15
SIDES
Salt & Pepper Chips / 4.25
Skin-On Fries / 3.95
Greek Fries (feta, dill, garlic mayo) /4.45
Onion Rings / 4.95
Dressed Salad / 2.95
BURGERS 18.50
toasted sourdough bun, lettuce, tomato, gherkin, marmite mayo, fries, pickled red onions
Classic Cheese & Bacon
7oz hand pressed beef pattie, monterey jack cheese, smoked streaky bacon
Chilli
7oz hand pressed beef pattie, beef chilli, monterey jack and nacho cheese sauce
Grilled Cajun Chicken Breast
monterey jack cheese, smoked streaky bacon
Moving Mountains (veo)
veggie burger, monterey jack cheese
SANDWICHES
12 - 4 mon - sat - served on white hoagie bread & fries
Prawn
marie rose, lettuce / 10.95
Fish Finger
tartare sauce, lettuce / 9.95
Ploughmans
ham, cheese, pickle, lettuce / 9.95
Cheese & Sweet Pickle (v)
lettuce / 8.95
Po Boy
scampi, spicy tomato sauce, lettuce 10.95
Smoked Chicken & Feta
lemon & dill mayo, lettuce / 10.95
YOUNG GUESTS 7.95
Halloumi Fries
fries, peas or beans (v)
Battered Cod Goujons
fries, peas or beans
2oz Beef Burger
toasted bun, lettuce, tomato, fries, peas or beans
Chilli Nachos
(v available)
Battered Chicken Bites
fries, peas or beans (veo)
Garden Veggie Sausages
fries, peas or beans (ve)
SWEET TREAT 6.95
Sticky Toffee Pudding
salted caramel ice cream
Crumble Of The Day
custard - ask for todays flavour!
Praline & Hazelnut Chocolate Brownie
choc ice cream, belgian choc sauce
Ice Cream Selection
choose from pod vanilla, chocolate, strawberry, salted caramel, vegan vanilla, mint choc, raspberry sorbet
Lakes Ice Creams Tubs 2.95
classic vanilla, classic strawberry, classic chocolate, sticky toffee pudding, cool britannia, mint choc chip
SUNDAY MENU
served 12-5
Sunday Roasts
garlic & thyme roast potatoes, creamy mash, roasted carrot, minted greens & rich gravy
Slow Roast Beef Sirloin - Yorkshire pudding, sausage meat stuffing / 19.95
Roast Gammon - Yorkshire pudding, sausage meat stuffing / 17.95
Roast Turkey - Yorkshire pudding, sausage meat stuffing pig in blanket / 18.95
Duo Roast - choice of 2 meats, all the trimmings / 20.95
Trio Roast - all 3 meats, all the trimmings / 21.95
Butternut Squash & Lentil Wellington - sage & onion stuffing, veggie gravy (ve) / 14.95
Sides
Cauliflower Cheese 4.25
Pig In Blankets 4.25
speak to a member of our team or see our daily chalkboard for todays other mains and signature roast (Lamb or Pork Belly)